There’s nothing better than a bowl of ramen on a winter’s night, so when I heard a new ramen eatery was opening up in Sydney, I decided to book myself in for their soft opening. Sekka Dining has just opened in St Leonard’s Square, and numerous Broadsheet articles have said the head chef has formerly worked at Manpuku! Given Manpuku is one of my favourite … Continue reading Sekka Dining, St Leonards