Hansang is located in Sydney’s own ‘Koreatown’: Strathfield, situated just off the busy main street at the bottom of a new apartment building. Their tagline ‘The Taste Of Korea’ perfectly summarises what they offer – wholesome, hearty Korean dishes like soups, hotpots, noodles & your typical sides & meat dishes. Based on some friendly recommendations we headed there to see what all the buzz is … Continue reading Hansang, Strathfield
“Na Zdrowie!” means cheers in Polish and is also the name of a Polish restaurant located in Glebe, the location of the first Polish food adventure for the blog. Tucked on a bustling street of diverse cuisines, it was a cosy, candle lit restaurant serving up the famous pierogi and a selection of Polish national favourites. We stopped by here to try something neither of … Continue reading Na Zdrowie, Glebe
Goryon-san is a Japanese Hakata Yakitori Izakaya known for their yakitori & grill omakase courses and umeshu drinks. Located in Surry Hills, Goryon-san is a short walk from Central station and set in a cozy but spacious storefront suitable for both small and larger groups. There is a cool omakase-like set up with some seats stationed around the bar area where they grill the yakitori … Continue reading Goryon-san, Surry Hills
I’ve wanted to visit Tetsuya’s for a long time now, pretty much since first embarking on the journey of Feeds For Three, so finally getting the chance made it quite special. Fortunately I was able to book a spot only 4 months in advance and no doubt was super excited for that April 30th date to come. Named after chef Tetsuya Wakuda, Tetsuya’s Restaurant serves … Continue reading Tetsuya’s Restaurant, Sydney
Sydney Food Blog & Reviews | Feeds For Three 