Templo, Hobart

Location: 98 Patrick St, Hobart Tas 7000Price: $95pp, not including drinksWebsite: https://templo.com.au/Social: https://www.instagram.com/templohobart/ As one Feeds member travelled through NZ, another roadtripped through Tassie and with Hobart the midway point, I got to try out Templo. Coming highly recommended, Templo is a cozy, 25 seat restaurant that celebrates seasonal local produce that Tasmania has to offer. Make sure to book ahead as it gets busy to guarantee yourself … Continue reading Templo, Hobart

Sherwood, Queenstown

Location: 554 Frankton Road, Queenstown 9300 New ZealandPrice: NZ$174 for 4 people, ~A$163.10Website: https://sherwoodqueenstown.nz/restaurant The Sherwood came up on my google searches as one of the top places to try in Queenstown, so we managed to wrangle a booking one weeknight when we were in town.  For entrees we ordered their radish dish, served with labneh and olive oil. These were fresh from their garden, served raw. Whilst … Continue reading Sherwood, Queenstown

Restaurant Hubert, Sydney

Tucked away down two flights of stairs and with an arthouse cinema to boot, Restaurant Hubert is definitely a unique and distinct dining experience in Sydney. The combination of classic French dishes, soft live jazz music and endless bottles of wine on display give Hubert a charm and ambience you would be hard pressed to find in Sydney. Location: 15 Bligh St, Sydney NSW 2000Price: $384, … Continue reading Restaurant Hubert, Sydney

Cedric’s, Town Hall

Cedric’s Bistro is located in bustling Regent’s Place at Town Hall, sandwiched in the arcade between Uncle Tetsu’s and KFC. A stylish cafe and diner that serves up some tasty dishes, this is a cosy place to get your fill of some hearty pastas and grab some quality coffee. Be warned, like with all the trendy eateries in Sydney there will likely be a wait … Continue reading Cedric’s, Town Hall

Porteno, Surry Hills

Having heard many stories about the legendary Argentinian BBQ at Porteno, we excitedly booked a reservation as a reunion of sorts post the omicron wave. After a fire broke out at their restaurant in 2015, Porteno moved to their current location on Holt Street in Surry Hills. A very quiet street, the restaurant was very much removed from the hustle and bustle of Crown Street. … Continue reading Porteno, Surry Hills

Roadtrip to Forster

Another year under the COVID regime begins and I found myself setting out on another regional NSW holiday, this time up the coast to the quaint seaside town of Forster. With another outbreak loose in Sydney, we were excited to escape to the countryside and get away from the city. However, conscious of the number of cases impacting businesses in the regional centres, and coming … Continue reading Roadtrip to Forster

Chok Chok Burgers, Fairfield

Chok Chok Burgers is one of Fairfield’s newest additions serving up Korean inspired burgers, sides and fried chicken wings, giving KFC (located opposite) a run for its money. It’s great seeing local businesses bring something unique to the burger/takeaway game that’s different to the franchises we all already know about so we were keen to head out and try Chok Chok. Location: Unit A5/303 The Horsley … Continue reading Chok Chok Burgers, Fairfield

Chatkazz, Harris Park

With a craving for Indian food, we found ourselves lining up outside the famous Chatkazz, for some delicious curries, garlic naan and mango lassi. It’s easy to see why people are so willing to wait for a table here, the curries arrive quick to your table and do not disappoint. (Note this is a vegetarian restaurant). Ahead of the post we would like to caveat … Continue reading Chatkazz, Harris Park

Kuon Omakase, Sydney

With omakase being all the rage in Sydney as of late, we made considered and concerted efforts to snag a booking at the ever popular Kuon Omakase. Once secured (and a booking for two much easier than four) it so happens we were both visiting in the same month, so have summarised the entire Feeds For Three experience of Kuon Omakase in this post. Omakase … Continue reading Kuon Omakase, Sydney

One Ford Street, Balmain

What better way to celebrate a birthday than with a healthy dose of carbs and wine. With a well-sized party of six we were able to order most of the menu to share at One Ford Street, a quiet restaurant tucked off the main street in Balmain. It made for an interesting experience, with much of the food being inspired by Sardinia in Southern Italy. … Continue reading One Ford Street, Balmain

Italian Street Kitchen, Meadowbank

It feels good to be out of lockdown and back exploring the many eateries across Sydney. With newfound appreciation for the suburbs given the 5km constraints we underwent in Sydney, this week I headed to the waterside suburb of Meadowbank to try out Italian Street Kitchen. Tucked away amongst high-rise apartments, the restaurant felt very local, a place where you’d go if you lived nearby, … Continue reading Italian Street Kitchen, Meadowbank

Cirrus Dining, Barangaroo

It feels good to be out of lockdown and able to leave our 5km bubble, and so with that, we celebrated freedom and some personal milestones, with our first dine in experience in 4 months at Cirrus Dining. The weather blessed us with sunny blue skies and Barangaroo was buzzing with people out and about enjoying the restaurants along the wharf. With stomachs growling, we … Continue reading Cirrus Dining, Barangaroo

Billu’s, Harris Park

If you are ever in search of authentic Indian food, look no further than Harris Park, where a litany of restaurants line the streets serving all forms of delicious Indian and sub continent cuisines. Probably most famous of them all is Billu’s, located in a single storey house on Wigram Street in Harris Park. Inside it was well lit and packed to the brim with … Continue reading Billu’s, Harris Park

Ho Jiak, Haymarket

Ho Jiak Haymarket is one of four locations under the Ho Jiak name, with this one known as Amah’s Kitchen and Sydney’s first Malaysian Nyonga grill house that is inspired by homestyle and street food dishes. We’ve always seen a decent queue lining up each time we’ve walked past, so with the NSW Government’s $25 Dine & Discover voucher in hand, and Ho Jiak’s Monday-Wednesday … Continue reading Ho Jiak, Haymarket

Alberto’s Lounge, Surry Hills

Tucked away in an unassuming alleyway in Surry Hills is a cosy restaurant serving up an ever changing selection of delectable Italian dishes. This was my third visit to Alberto’s lounge and whilst some dishes were as good as ever, their rotation of pastas this time did disappoint. Location: 17-19 Alberta Street, Sydney NSWPrice: Mains and pastas ~$30-50, entrees ~$23+ Melissa: Unfortunately a 7/10 for … Continue reading Alberto’s Lounge, Surry Hills

Chidori Japanese Bistro, Crows Nest

With a range of other delectable Japanese restaurants in the area, I visited Chidori with very high expectations for their famous sous-vide katsu. Safe to say they did not disappoint me! Super tender and soft meat inside, lightly battered and not too oily on the inside, this was hands down one of the best katsu meals I’ve had in Sydney. Location: 4/29 Holtermann St, Crows … Continue reading Chidori Japanese Bistro, Crows Nest

Chaco Bar, Pott’s Point

In search of a fine but not too fine dining experience, I decided to try the tasting menu at Chaco Bar to see how good their yakitori offerings were. I’d previously been to their ramen joint in Darlinghurst and it was delicious, so was pretty excited to try the tasting menu alongside the much Instagrammed wagyu niku sushi. Location: 186-188 Victoria Street, Potts PointChaco Tasting … Continue reading Chaco Bar, Pott’s Point

Choji Yakiniku, Chatswood

There always seems to be an element of sophistication involved in Japanese bbq and that definitely rang true throughout our experience at Choji Yakiniku. From the perfectly cut and marbled meats, to the range of premium wagyu (including Kagoshima 12+) available, this was definitely a delicious dining experience. Location: 228 Victoria Ave, Chatswood NSW 2067Price will depend on how much you order, expect $50-$60pp Melissa: … Continue reading Choji Yakiniku, Chatswood

Nikkei Restaurant, Surry Hills

Intrigued by the premise of Japanese and Peruvian fusion, and being rather uneducated in the realms of Peruvian food, I headed to Nikkei restaurant in Surry Hills to try out their summer menu. It wasn’t until I arrived that I realised the restaurant is not fusion at all, but rather a cuisine in itself created by Peruvians of Japanese descent who begun using traditional Japanese … Continue reading Nikkei Restaurant, Surry Hills

Roadtrip to Orange

With COVID-19 restrictions limiting our travels to the confines of NSW, I set off across the Great Dividing Range to explore more of Western NSW, in particular the cool climate region of Orange. I was excited to escape Sydney, to visit the many vineyards located in the area and to try out all the local cafes and bakeries in country NSW. Day 1 was spent … Continue reading Roadtrip to Orange

BlackBear BBQ, Wetherill Park

We’re back! After an unintended hiatus, feedsforthree is back with a food review. A lot has changed since we last posted, in our own lives and the world around us, but our appreciation for good, honest food has not. Hopefully you kept up with us on Instagram (@feedsforthree) as we’ve been posting content on there this whole time. Our first foray post-iso was to Black … Continue reading BlackBear BBQ, Wetherill Park

Goodtime Burgers, Warwick Farm

Once again another food adventure out west, this week to Goodtime Burgers in Liverpool. Keen for a delicious feast, the three of us piled into a car with water bottles ready. Little did we know, Goodtime has free complimentary water! And hand wipes! And attractive, retro red and white checkered tables! Definitely big pluses in our book. Goodtime Burgers is a cosy outdoor diner tucked … Continue reading Goodtime Burgers, Warwick Farm

Dirty Bird Food Truck

This week, Feeds for Three converges on our favourite and local stomping ground: Lidcombe. Dirty Bird Food Truck made a surprise appearance at Westside Petroleum in Lidcombe, so what better opportunity to grab some juicy chicken wings. Location: Check @dirtybirdfoodtruck for updates.   Perry Perry Chicken Burger $14 Eamon – 3.75/5 I’ve been asked to keep these reflections short this week so I’ll try my best. … Continue reading Dirty Bird Food Truck

Ume Burger, Barangaroo

From our humble origins in the western suburbs of Sydney to the lights and sounds of the big city. This installment features our thoughts on the highly-touted (by Melissa) Ume Burger down at Barangaroo. Although the apartments above appeared awfully alluring, was the food downstairs of the same calibre? Location: 33 Barangaroo Avenue, Barangaroo NSW 2000 Eamon – Ume Burger: 3.75/5 There had been a lot … Continue reading Ume Burger, Barangaroo

BL Burgers, Parramatta

This week we take on the famed Bar Luca, pitting its beef burger against our (somewhat) seasoned taste buds. Originally operating out of Phillip Street in Sydney, Bar Luca has opened up a branch in Parramatta called BL Burgers. This place is more of a takeaway joint, but ample seating can be found in Parramatta Square complete with fountains and pigeons. Location: 3/188 Church St Parramatta 2150 … Continue reading BL Burgers, Parramatta

Betty’s Burgers, Melbourne CBD

This week one third of Nerd Club hits up the Melbourne burger scene to bring you a review of Betty’s Burgers and Concrete Co. Modelled after the classic 50’s burger shack, the neon lights and red checkered tablecloths were certainly very inviting in the Melbourne winter. A defining feature of Betty’s Burgers was their range of desserts, called ‘Concretes’. Unfortunately, because of limited stomach capacity, … Continue reading Betty’s Burgers, Melbourne CBD

Mister Gee’s Burger Truck, Haberfield

Mister Gee’s Reunited after a 6-month break, Nerd Club tackles the well-known food truck, Mister Gee’s, located at 315 Parramatta Road in Haberfield. Bracing Sydney’s winter chill, we embarked on a journey involving public indecency, toppled furniture and impulse purchases to give our loyal fans what they deserve. Burger – Cheeseboogie $12  Eamon – 3.3/5 If this burger is aiming to be just a traditional … Continue reading Mister Gee’s Burger Truck, Haberfield

Myung Jang Korean BBQ, Sydney

Location: 363A Pitt St, Sydney NSW The search for the best beef in town may not be inside a burger: in an alleyway off Pitt Street, Myung Jang Korean Restaurant is put to the test. Coming in with three different Korean BBQ experience levels, we bring to you three perspectives on our Myung Jang dining adventure from Eamon, the Novice, James, the Intermediate and Melissa, … Continue reading Myung Jang Korean BBQ, Sydney